Is it possible to sustainably satisfy the world’s hunger for fish? | FT Rethink

Today, some 35 per cent of the world’s fish stocks are classified as overfished. That’s thanks largely to a combination of government subsidies, as well as illegal, unreported and unregulated fishing. A variety of strategies exist to combat these problems, but as the FT’s Susannah Savage explains, coming to any sort of agreement on how best to fight overfishing is far from easy.

#fishing #sustainability #foodsupply

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